V-touch Pty Ltd is a limited by shares, Australian proprietary company. This corporation was registered on 2005-10-13 and was issued with the 116652021 ACN. Its Australian Business Number is 39116652021. Since 2014-09-17, the company is headquartered in SA, post code 5072. The previous headquarters were located in SA 5072 (from 2012-05-15 to 2014-09-17), SA 5072 (from 2011-12-20 to 2012-05-15), and SA 5072 (from 2009-07-28 to 2011-12-20). V-touch Pty Ltd was registered for the GST on 2006-01-09. The company has also used 8 business names, namely Dumpling House from 2022-09-14, Julie's Dumplings from 2022-09-14. The above data comes from the ABN database which was updated on 2022-09-14. Aubiz
Status | From | To |
---|---|---|
Active | 2006-01-09 | current |
Name | From | To |
---|---|---|
V-touch Pty Ltd | 2006-01-09 | current |
Name | From | To |
---|---|---|
Dumpling House | 2022-09-14 | current |
Julie's Dumplings | 2022-09-14 | current |
Dumpling Deli | 2021-10-04 | current |
Dumpling Cafe | 2021-10-04 | current |
Julie's Dumplings | 2011-05-25 | 2022-04-02 |
Prospect's Julie's Dumpling | 2007-03-30 | 2012-06-07 |
Goodday Adelaide | 2006-08-16 | 2009-10-17 |
Dumpling House | 2006-01-09 | 2022-04-02 |
Location | From | To |
---|---|---|
SA 5072 | 2014-09-17 | current |
SA 5072 | 2012-05-15 | 2014-09-17 |
SA 5072 | 2011-12-20 | 2012-05-15 |
SA 5072 | 2009-07-28 | 2011-12-20 |
SA 5072 | 2006-01-10 | 2009-07-28 |
SA 5072 | 2006-01-09 | 2006-01-10 |
Status | From | To |
---|---|---|
Registered | 2006-01-09 | current |
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Status | registered |
Registration date | 2011-05-25 |
Renewal date | 2017-05-25 |
Address for service of documents | 2 Giles St Magill SA 5072 |
Principal place of business | 23 Prospect Rd Prospect SA 5082 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | BN05267572 |
Former state territory | SA |
Status | registered |
Registration date | 2000-08-01 |
Renewal date | 2018-08-01 |
Address for service of documents | 2 Giles St Magill SA 5072 |
Principal place of business | Unit 1 109 Findon Rd Woodville South SA 5011 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | BN03786808 |
Former state territory | SA |
Status | Cancelled |
Registration date | 2006-08-16 |
Renewal date | 2009-08-16 |
Cancelled date | 2009-10-17 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | BN04635498 |
Former state territory | SA |
Status | Cancelled |
Registration date | 2006-04-06 |
Renewal date | 2012-04-06 |
Cancelled date | 2012-06-07 |
Debtor representative | not applicable |
Notified successor | not applicable |
Former identifier | BN04581945 |
Former state territory | SA |
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Application date: | 2011-08-25 |
Lodgement date: | 2011-08-25 |
Live or dead: | Live |
CPI status: | Never Registered |
Status: | Lapsed/Not Protected |
Mark code: | Trade Mark |
Trademark type: | Composite |
Acceptance due date: | 2012-12-08 |
Court orders: | No |
Revocation of the acceptance: | No |
Goods and services assistance: | Yes |
Lodgement type: | AFS |
Descriptive: | Julie's Dumplings Traditional Of Chinese Food |
Device phrases: | 3 Chinese Characters In Arch Is Scroll & Annulus,incompl., Broken By Rectangle |
Examination report number: | 2 |
Examination class count: | 1 |
NICE class code: | 29 |
NICE occ number: | 1 |
NICE description text: | Frozen Meat Products |
Suburb name: | Magill |
Postcode: | 5072 |
Australian state code: | SA |
Country code: | AU |
Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.