Serrol Ingredients Pty Limited is a limited by shares, Australian proprietary company. This corporation was registered on 1958-07-03 and was issued with the 000241403 ACN. Its Australian Business Number is 85000241403. Since 2014-09-16, the company is headquartered in NSW, post code 2113. The previous headquarters were located in NSW 2113 (from 2011-09-16 to 2014-09-16), NSW 2067 (from 2007-07-09 to 2011-09-16), and NSW 2113 (from 2002-10-08 to 2007-07-09). Serrol Ingredients Pty Limited was registered for the GST on 2002-10-07. Serrol Ingredients Pty Limited has been using the Serrol Ingredients Pty Limited trading name since 2004-07-20 (it needs to be noted that the Australian Business Register no longer collects or updates trading names). In total the company used 2 trading names. The company has also used 9 business names, namely Serrol from 2004-09-30 to 2005-02-11, Serrol from 2004-09-29 to 2005-02-11 and Serrol from 2004-08-18 to 2005-02-10. The above data comes from the ABN database which was updated on 2018-12-16.
| Status | From | To |
|---|---|---|
| Active | 7th October 2002 | current |
| Name | From | To |
|---|---|---|
| Serrol Ingredients Pty Limited | 29th May 2004 | current |
| Wakely Bros Pty Ltd | 7th October 2002 | 29th May 2004 |
| Name | From | To |
|---|---|---|
| Serrol | 30th September 2004 | 11th February 2005 |
| Serrol | 29th September 2004 | 11th February 2005 |
| Serrol | 18th August 2004 | 10th February 2005 |
| Serrol | 15th June 2004 | current |
| Serrol Ingredients | 15th June 2004 | current |
| Serrol Ingredients | 30th January 2003 | 7th February 2005 |
| Serrol Ingredients | 24th January 2003 | 26th September 2003 |
| Serrol Ingredients | 7th October 2002 | 12th September 2003 |
| Serrol | 7th October 2002 | 11th February 2005 |
| Name | From | To |
|---|---|---|
| Serrol Ingredients Pty Limited | 20th July 2004 | current |
| Serrol Ingredients Pty Limited | 15th July 2004 | 20th July 2004 |
| Location | From | To |
|---|---|---|
| NSW 2113 | 16th September 2014 | current |
| NSW 2113 | 16th September 2011 | 16th September 2014 |
| NSW 2067 | 9th July 2007 | 16th September 2011 |
| NSW 2113 | 8th October 2002 | 9th July 2007 |
| NSW 2113 | 7th October 2002 | 8th October 2002 |
| Status | From | To |
|---|---|---|
| Registered | 7th October 2002 | current |
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General information:
| Patent status: |
Filed The specification prior to acceptance and where the application has not lapsed |
| Patent type: | NPE |
International Patent Classification:
| IPC Mark: | A21D 8/02 |
| Section code: | A - human necessities |
| Class code: | 21 - baking; equipment for making or processing doughs; doughs for baking |
| Subclass code: | D - treatment, e.g. preservation, of flour or dough for baking, e.g. by addition of materials; baking; bakery products; preservation thereof |
| Main group code: | 8 - methods for preparing dough or for baking (a21d0002000000 takes precedence);; |
| Subgroup code: | 2 - methods for preparing dough; treating dough prior to baking (machines or equipment for making or processing dough a21c) |
IP Australia process information:
| Expiry date: | 29th November 2030 |
General information:
| Patent status: |
Filed The specification prior to acceptance and where the application has not lapsed |
| Patent type: | NPE |
International Patent Classification:
| IPC Mark: | A21D 8/04 |
| Section code: | A - human necessities |
| Class code: | 21 - baking; equipment for making or processing doughs; doughs for baking |
| Subclass code: | D - treatment, e.g. preservation, of flour or dough for baking, e.g. by addition of materials; baking; bakery products; preservation thereof |
| Main group code: | 8 - methods for preparing dough or for baking (a21d0002000000 takes precedence);; |
| Subgroup code: | 4 - treating dough with micro-organisms or enzymes |
IP Australia process information:
| Expiry date: | 24th September 2029 |
Contains public sector information licensed under the Creative Commons Attribution 3.0 Australia licence. Material on this website was obtained from publicly-accessible databases and is attributed to ©Commonwealth of Australia 2024 (http://data.gov.au, http://acnc.gov.au/ and http://abr.business.gov.au/), ©Intellectual Property Government Open Data 2024, ©ASIC - Company Register. While we try to make the information as precise and up-to-date as possible, we are aware the datasets are not always error-free. Aubiz.net will not take responsibility for any errors in the databases. The material provided should be treated as a starting point of more in-depth research, not as fact.